Sometimes including faces in the crowd, or the backs of heads, adds an interesting layer to an image, without detracting from whatever they are looking at, or doing.
Our Hall Committee have hosted two High Teas (so far!). They are a lot of work, as well as a lot of fun, and I’ve been trying to remember to document them as much as possible. I pulled the phone out yesterday to catch Peter and Neil hard at work washing up and putting away the many bits and pieces that are essential for a proper High Tea. I had taken several photos of the room set up but empty of people – full, it looks quite different.
Granpa, Tilly and a small horse (and another young lass) needs no explanation.
The other three images are from our Trip of a Lifetime (2011 – time flies).
I took a lot of photos with Bryan in them – some deliberate, some because he was in the way… The little boys were “in my way” when I was taking photos of the rainbow in the International Fountain at the Seattle Center, but the shot with them there is by far the best of the lot. The last one is from the ferry, crossing from Port Angeles to Victoria BC – our three day foray to Canadian soil – looking back across the backs of other passengers at lovely Hurricane Ridge.
The photo challenge this time is to share something sweet. I’m not the sweet-tooth I was in my youth -lollies have definitely lost their appeal. I do like a little sweet something now and then, just not as sweet as when I was a kid. My grand daughters, however, are both deeply in love with frosting, sprinkles and anything sugary.
A nice cup of tea and a scone with some jam will do me.
Juniper was obsessed with icecream last birthday, and I had fun looking for craft supplies that fit the theme for her – such as this super sweet stamp set.
I like to take photos of things that I think are unusual, so maybe my challenge response should be a photo of something…ordinary.
That lemon is off our own tree, and it’s very ordinary indeed. So ordinary that it’s actually unusual, but not much use as a lemon, sadly. The normal one behind is purchased.
The jar contains many pieces of broken china, which I have picked up over the years around our local area. People must have used anywhere outside as a rubbish dump back in the Good Old Days, but only china and glass remain, fortunately. I’m fascinated by the patterns.
I don’t think it was me who added the Lego pirate to the vignette on my desk – he appears to be patting the Chipmunk, which is not to scale with him, or the Bison. Quite unusual, really!
It often amazes me to see newspaper polls on how safe people think they are (with no regard for how safe they actually are) when their feelings of security are so much affected by what they read in that same newspaper – not to mention TV news coverage that emphasises and reiterates every bad thing that happens anywhere (preferably with pictures).
Feeling secure is as important as how secure you actually are, and not watching the news is a big help with that. Morgen the cat and our grand daughters, Matilda and Juniper, don’t watch “news” and they feel pretty good most of the time. My mum took the photo of Juni, me and Zoe (my daughter, Juni’s mum) sitting on one of my late dad’s English ship’s cannons. He rescued them from scrap metal when I was little, and we used them as a play gym when I was growing up. I feel less secure about my grandkids frolicking on them – they didn’t seem as high (or hard) when I was a kid…
This week has whizzed past so fast, it’s already Friday, and almost time for the next photography challenge. But for now, the challenge is still to portray Ambience, an environment that encourages a particular mood or feeling – almost invariably it means a good feeling.
Ararat’s Alexandra Gardens have a long history in the town. The green lawns, European shade trees and small lake have made it a popular spot for picnics for generations, and the public pool at the Western end was a magnet in summer. In recent years the community fought to keep and upgrade the aging pool. As part of the renewal, there is now a cafe attached to the pool complex, with tables and chairs spilling out across the grass in the shade of the big old oak trees. The ambience is perfect for a leisurely cup of coffee on a sunny afternoon. Or morning. Or evening – it’s open early until late!
Yay! Christmas is coming! Soon it will be gone again…(also yay). Rising to this occasion, the Photography Challenge this week is to show something that it’s not this time of year without. Christmas is all about family, but our family are scattered across the continent and holiday travel is expensive, so our family celebration is whenever we can all get together. Last Christmas was one out of the box though – our little grand daughter Matilda decided to arrive a bit early, on Christmas Eve, so our Christmas day was a hot, windy picnic, and a couple of hours of passing the baby around the room at the hospital in Ballarat.
She slept through everything. 11 months later, sleep is not her favourite thing anymore…
Juniper is 3 now, and her favourite thing is her engines . Whenever our family celebration ends up, there will be trains involved. The other thing I especially like at the holiday feast, whenever it is, is something homegrown, even if it’s only a handful of beans, or some parsley. Too bad I’ve already eaten these broad beans…
A cherry on top isn’t necessary, but it makes a good thing even better. As a theme for the weekly photography challenge, I find it, well, challenging. Most of the week has flown past, and I’m still thinking about it! I’ve decide to share images of our grand daughters with Bryan – and of cake. There are no cherries on these cakes, but one lot has tiny Oreo biscuits, and the other has Tim Tams, so that’s probably even better, really!
Juniper is a couple of years older than Matilda, but they are both around 6 months in this pair of photos. I think you can tell that they are cousins, and that Grandpa thinks they are pretty okay.
Fruit trees are shady, they have lovely blossom in spring, and, best of all they make fruit! These peaches and nectarines all grew on seedling trees that “just growed” from compost – better still!