I planted a White Garden over thirty years ago, inspired by the famous one at Sissinghurst castle in England. Over the years, the “White” has become less disciplined, but the Mt Hood daffodils have survived, multiplied and continue to bloom.
In August 2011, we spent a few days in Portland, Oregon, enjoying the views of the actual Mount Hood. When we got home again in early September, my ghostly white daffodils had excelled themselves, and were the first thing I saw as we pulled in to our driveway.
They have flowered well again this year. The trumpet is a soft lemon when they first open, but over a week or two, they fade to snowy white – just like their namesake.
On a sunny and frosty morning, the trees and fences were decorated with perfect, dew-spangled spider webs, so I had to go outside with the ‘proper’ camera to try to capture some. It was worth the icy fingers and toes!
With the ending of the Weekly photography Challenge, I am at a bit of a loss – clearly I need to challenge myself (or find another weekly prompt…) We had a good frost this morning, and I challenged my toes by going out to take photos in bare feet.
“Not straight, not so straight” – twisted, in fact. Sticks, and the flames that consume them, cannot keep a straight line.
Bonfires are a regular event here, signalling the end of summer and fire restrictions. It’s also the end of Alex’s tired old thrifted chair – and a sobering reminder of the flammability of foam upholstery!
I made some candle lanterns using glass jars and twisted wire, to add atmosphere and light up the path to the paddock. This one has a hanger made with a found, twisted piece of heavy wire. The marbles around the tea light candle keep it centred and avoid overheating the glass. The jar lid can be popped on when the lantern isn’t in use, to keep the rain out.
Straight lines in bricks and graph paper, curvy lines in some sort of succulent – growing in the incredible Cactus Country at Strathmerton in Victoria, Australia. If you are ever any where near there, make a bee-line for the garden and cafe, and make sure you order a slice of cactus cake with your coffee!